by Alex Dias | Apr 3, 2016 | Asian Cuisine, Dinner, Gluten Free
Shrimp is one of my favorite foods to cook. There are endless ways to use shrimp in dishes and there isn’t really a right way or wrong way to use it. The most commonly seen shrimp dishes are typically garlic shrimp or some sort of pasta dish. Now I grew up in...
by Alex Dias | Jan 29, 2016 | Asian Cuisine
The Best Eggplant and Okra Recipe Nothing quite says gourmet the lazy way like an easy 30 minute stir-fry. I got a brand new wok as a Christmas present and I’ve been stir-frying everything I could get my hands ever since. A stir-fry like this one is perfect for...
by Alex Dias | Nov 22, 2015 | Asian Cuisine
I’ve been experimenting with different variations of teriyaki sauces lately. A simple teriyaki sauce is a must-have for every low key chef out there. All of the teriyaki sauces I’ve used in my recipes thus far have the same core ingredients with slight...
by Alex Dias | Nov 19, 2015 | Asian Cuisine, Uncategorized
I’ve been thinking about trying something a little fancier for you guys to try out. This recipe definitely stretches my “Gourmet The Lazy Way” motto but these meatballs are worth a little extra work. Just a note, this dish is going to take you about...
by Alex Dias | Nov 8, 2015 | Asian Cuisine
This easy chicken friend rice embodies what Low Key Cooking is all about. Start to finish this dish took me ten minutes and was plenty of food for three people. I spent about $5 at the grocery store on ingredients which is about half of what I would’ve spent if...
by Alex Dias | Oct 7, 2015 | Asian Cuisine
There’s nothing quite as satisfying as making a fancy dish yourself that you used to pay for at nice restaurants. One of my favorite things to order at a Chinese restaurant is cashew chicken. So I thought to myself.. hey, how hard could it possibly be? My...
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